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So that happened.

November 5, 2012

Look.

I’m nothing if not blunt. Perhaps a bit alarmist.

But there are a few things you need to know:

1. I ran a marathon yesterday.

2. I was very concerned about my lack of fitness. I trained for about 8 weeks. I didn’t taper. I only got up to about 56-57 MPW, a good 15-20 MPW lower than I can handle, which is dangerous. I was hands down in the worst shape I’d been in in several years. I didn’t race all summer (with the exception of a 5k I did at about 7 minute pace and a 15k where I barely broke 70 minutes) and didn’t do any real long runs between April and August.

3. I am still several pounds over where I should be. Which is, frankly, several pounds higher than what I SHOULD be.

4. Somehow that translated into these splits:
1 7:38.0
2 7:46.3
3 7:41.7
4 7:35.9
5 7:38.7
6 7:44.7
7 7:44.6
8 7:43.2
9 7:47.5
10 7:35.8
11 7:28.4
12 7:27.2
13 7:42.3
14 7:37.5
15 7:28.3
16 7:19.4
17 7:29.3
18 7:24.8
19 7:29.7
20 7:15.1
21 7:21.3
22 7:24.3
23 7:18.8
24 7:21.1
25 7:18.9
26 7:11.4
27 2:26.3 (measured at .35 because, as we all know, Garmins measure long.)
That’s a 3:18. On the nose, so a 29 second PR.

To be honest, I’m kind of dumbfounded. I was legitimately struggling to run at like…9:30 pace at points this summer. I was working too many hours to run more than a few miles a day. I just didn’t do anything right.

But on the other hand, I’m not dumbfounded. And here is why:

1. It was cold. Temperatures stayed in the 30s with manageable wind. I even felt cold at a couple of points, which never happens. The wind was annoying at times, but overall…a non factor.

2. Just look at this:

That’s almost 400 feet of downhill in about 4 miles. To be honest, it hurt like hell and I purposely backed off as soon as it started to flatten because my legs would have buckled if I hadn’t. Fortunately, the rest of the course was run on pancake flat surfaces, including maybe a kilometer of hard packed dirt. Once I’d shook off the pounding (that’s what she said?), I felt much better and was able to enjoy the fact that I’d sped up for a few mile without expanding any extra energy.

3. Look at how fucking slow I ran the first few miles. I mean GOOD VODKA it was hard to hold back. It was a small race and I immediately locked into sub 3:20 pace because frankly, I went into the race with every intention of breaking 3:20. But I was scared to push too early because I’m so, so, so undertrained. I’d run a 5k last week and ran behind a fast masters runner for a couple miles before getting her in the last mile. She suggested I was in better shape than I thought based on much I’d sped up the last mile and figured I could even PR. I wasn’t totally sold but she’s run in the 2:40s at her prime and understands the sport so I took her word for it. But anyhow, point being, after talking with her she points out “It’s not like you don’t know how to run a marathon.”

And that’s the bottom line: for whatever reason, I’m good at parceling out energy over longer courses. And this one was just so absurdly fast, I let the nagging “OMG STAY AT 3:22 PACE 3:22 PACE IS SAFE” voice go relatively early on.

4. I ran my PR at Boston while I was injured and ran even more conservatively. Frankly, I probably underperformed a bit there, which makes me curious to see what I could run on this course if I’d fucking trained for it.

So, how the fuck did this feel?

I’ll tell you this: the last 12k was rough. I felt my legs buckle and kept forcing myself to back off for stretches here and there. I blame this on the fact that I was severely undertrained. I should be able to run a full marathon on maybe one gel when it’s cool. But I was cramping enough that I needed three just to keep going. Adding insult to injury is the fact that this part of the course was an out and back on a crowded bike path. There were not too many people in front of me, but on the second loop MY VODKA there were tons. I had to weave around pace groups and start counting down the kilometers (one of the things I like about racing in Canada!). Then I had to weave around stragglers in the half marathon. I tried to look for people that were in the full and reel them in but every time I tried to pick it up too much…a leg would buckle and I’d feel every beer an fried pickle I’ve consumed this year haunting me. There where two women and two men within striking distance I couldn’t reel in, even though shockingly…I’d still sped up.

So I finished. Annoyingly close to having cracked 3:18. Slightly wobbly but really, not in horrible shape.

Look, I know.

This might be incredibly obnoxious to read. I didn’t train, and I managed a PR. I can’t offer an explanation other than it was smart racing and a fast course. Meanwhile I know a lot of people who trained really hard for NYCM who didn’t get to race this weekend. (I’m not going to comment on any of this flap as it’s been done to death.)

Hell, I saw a few displayed NYCMers – even ran with a guy from Calgary for awhile. He’d flown from Newark to the race as soon as he found out he could still get in. He lost all of his gear in a cab and bought all new things just to make it to the starting line. He backed off the pace a bit when he realized he didn’t know how the stress would affect him later in the race, but at the same time…that’s a hell of a lot to do just to make it to the start. And you know what? He said to me “But I’m here! Running a marathon.”

Why am I telling you this? Because I get it. You pour shit into a day for months and it doesn’t go off. Whether it is because of a natural disaster, illness, whatever….sometimes it just doesn’t happen. You lose your opportunity. AND IT SUCKS SO FUCKING HARD.

On the other hand, sometimes you’re a slack ass who gets lucky.

And yesterday, that slack ass was me.

And me being me? I feel a little guilty.

***
Unrelated note:

I’m running CIM next month. I have no idea how this happened. But if you’re going to be there, TELL ME.

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30 Comments leave one →
  1. November 5, 2012 3:43 pm

    Whaaaaaaaat??? They let you back in? I’m disappointed with ‘merica’s border control.

    Maybe it’s not luck. Maybe there is something to not running yourself ragged with training, and taking a step back, and maybe running without as much stress on yourself. But what do I know, I only recently ran my first 30+ mile weeks. I have no idea what 50 or 60 mpw feels like. So that’s just my educated-by-the-blogosphere-and-Runner’s-World guess. (You hate me now, don’t you?)

    • November 5, 2012 4:09 pm

      lolz. You’re not incorrect. (o hai double negative!)

      One of the nice thing about having done this for years is that I do have umpteen thousand miles under my belt, even if we’re looking at them happening in all sorts of different stages of my “career.” Like anything else, the more experience you have…the easier it is to fake it. Especially when we’re not talking pie in the sky goals here.

      • November 5, 2012 4:11 pm

        Muscle Memory is a beautiful thing. Congrats on the PR!

  2. November 5, 2012 3:48 pm

    Ok first off, holy shit you suck!! That’s awesome and I’m green with envy for people with natural talents. But congrats! And i hope now you can’t say “i dont love that good running feeling”(or it was something to that effect). If you do then what a waste, enjoy something for the love of God-we won’t think less you, swear. There are the ups and downs in everything right. Even alcohol gives ya a hangover. Boo hiss.
    Anyway my sunshiny, non talented, detoxed self will be at CIM. I look forward to putting a face with Angry Runner. I bet your not half a scary as you seem. And I’m still jeleous…
    Way to go!

  3. November 5, 2012 4:10 pm

    NICE JOB, BITCH! There must be something in hobo jizz that’s giving you super powers. I smell a book deal…

    • your mom permalink
      November 6, 2012 11:19 am

      hobo jizz super powers? You are a poet.

  4. alyssa permalink
    November 5, 2012 5:13 pm

    Killer.

  5. November 5, 2012 6:16 pm

    This is awesome. Congratulations!

  6. kathi permalink
    November 5, 2012 6:23 pm

    Less IS MORE in this case. I seriously don’t doubt the lower mileage during your training may be better for you. Maybe “train” this way again (without the beer and pickles and excessive work) for another marathon to see the results? things that make you go, “hmmmmm”… in a good way this time :)

  7. November 5, 2012 7:05 pm

    Nice! I saw that 3:18 and thought of how many women would love to be as out of shape as you are. I wouldn’t feel guilty. You did put in work.

  8. November 5, 2012 8:19 pm

    Cheers by vodka for not sucking nearly as much as you think you do!

    I’ll be at CIM with a base of the crappiest start-and-go injury training ever. Which I now expect = a PR.

  9. November 5, 2012 9:27 pm

    A PB marathon and the thrill of almost meeting me? I’m surprised you don’t travel north more often.

    • November 5, 2012 10:00 pm

      Fun fact: I can get to Hamilton and back on tank of gas, which is reason in and of itself to cross more often.

  10. November 6, 2012 12:40 am

    i still think it is the 20 miler the week before. Or maybe just not caring. When I don’t care I am a slightly less embarrassing runner than I am normally.

  11. November 6, 2012 9:45 am

    Excellent work. The key must have been not caring and less training. I think the weather was damn near perfect as well. I only ran the half (for fun. You hate me) but I felt awesome the whole time with only about 6oz of Gatorade required.

    Congrats on your PB.

    • November 6, 2012 10:31 am

      I hardly drank anything either – good thing it was cold since those cups hardly had anything in them!

  12. November 6, 2012 12:15 pm

    Great racing!! Your closing speed is incredible. I do well in the first half of a marathon then I usually postive split the second half. You are really mentally tough to be able to increase your speed like that.

    • November 6, 2012 12:59 pm

      Patience. I always tell people to go out a little slower than what you THINK you can run because it’s far better to run a few slow ones early than imploding later on.

  13. November 6, 2012 2:59 pm

    First off, congrats on the killer PR. I highly doubt you were as lazy as you say though.

    Even though I am about 17 minutes per mile slower than you, I can attest to the weather being a huge factor for me. The upper 30′s to mid 40′s are idea for me.

  14. November 6, 2012 3:40 pm

    Awesome freakin’ job. I was out cheering for as long as I could. I am now a big fan of not tapering as ‘much’ as is usually recommended. It doesn’t helpt me…
    The thing that I always find weird with that course is that is a BQ course…but there are no timing mats on the course. And there are cheaters – the whole stretch before you circle back onto the beach path…you can be a karma bitch and cut over if you wanted….I saw someone cheat in the stupid 10km I did the day before.

    • November 6, 2012 4:05 pm

      They had one timing mat down that I saw: a little past the 30k point, so you passed it again around 34k. So that was covered but I’m glad I looked at the course map in advance because it was confusing as hell otherwise.

      • November 6, 2012 9:55 pm

        A few people think it was a placebo mat, as no splits are provided.

        • November 6, 2012 10:13 pm

          To scare people into not cutting the course? That’s kind of funny.

          • November 7, 2012 12:46 pm

            I cry placebo as well…and it makes me laugh. Oh the fun in the Hammer. The course was different this year with the addition on the trail running. I hear it was congested in some parts. Getting into.out of the finish was a total clusterfuck.

            • November 7, 2012 4:38 pm

              It was REALLY congested at times. Merging with the half marathoners on the trail was awful. I was able to get through the crowds with minimal weaving, but there were a few points where I got caught behind half marathon walkers who were refusing to budge as they were walking 4 abreast. ugh.

  15. Caryn permalink
    November 6, 2012 9:34 pm

    Congrats on the PR! All this means is that your whining about bemg undertrained/fat/out of shape/etc is meaningless. In the future, the more sloth like you are the faster I expect you to be. Also, beer has carbs so that’s probably why you PR’ed. Fuel of champions!

    Really, I think the race results are due to your experience and your mental toughness. You might not have gone to the line in the condition you wanted, but you banged it out and got the job done. Good for you!

    Now bask in your awesomeness and be happy for once woman!

  16. Ewen permalink
    November 8, 2012 2:46 am

    Great time. Congrats on your race — agree with the 2:40 runner — you know how to run marathons, listened to your body and got the result you were capable of on the day. NIce looking course! Maybe slightly less steep on the downhill would be perfect. I think CIM has some nice downs early on. Good luck for that — another PB on the cards. And more for next Spring if you can get the weather/in shape/course stars to align.

  17. November 20, 2012 4:07 pm

    Congrats on a PR! I’m also running CIM, with only 7 weeks of training. I was injured this summer and was also too busy with work to do much of anything. I debated not signing up, but I was like, why not? Have you done CIM? It’s a great race, and a nice net downhill. Good luck!!

  18. December 2, 2012 4:15 pm

    Boy I can’t wait for CIM post. That sucked.

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